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Handmade Gnocchi Dinner
The stuff you buy shrink-wrapped in the supermarket is a dense, pale substitute for light and fluffy ricotta gnocchi you can produce with your own hands. Using fresh ricotta cheese (instead of the more time-consuming boiled potato option), the dish is a snap to make and a great one to add to your dinner repertoire.
Fresh One-Pan Dishes
In this class we will cover two delicious main dishes that are versatile and perfect for dinner. Crispy-Skin Chicken with Rice and Pan Seared Salmon with Lemon-Caper-Butter Sauce. Chef Alyssa will also show additions you can make to these dishes including blistered tomatoes, leafy greens and potatoes.
Come Write With Us
In Come Write With Us, you'll learn the exact strategies and tools we've used to not only make money with our writing, but also write for some of the most well-known publications in the world, like the New York Times and National Geographic. This course isn't just for people who want to make money writing. It's for writers who want to make a career doing what they love.