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Authentic Mexican Cooking Course (Mexican Please)

Our online Mexican Cooking Course has everything you need to know about authentic Mexican cooking and it now lives in an ad-free environment to help accelerate your learning.

Beginner

Paid

course

Longevity Blueprint Quest: Roadmap To A Fitter, Healthier and Youthful You (Mindvalley)

Experience The Rapid Science-Based Biohacks Ben Greenfield Uses With World Class Athletes, Leading CEOs, And Other Top-Performers To Effortlessly Level Up Your Health And Longevity.

Beginner

Paid

course

The River Cottage Cookbook

First published in the United Kingdom in 2001, THE RIVER COTTAGE COOKBOOK quickly became a hit among food cognoscenti around the world. Now tailored for American cooks, this authoritative and animated ode to eating well is one part manifesto and one part guidebook for choosing and storing food grown in the garden, butchered from prize animals, or foraged or caught locally.

Beginner

Paid

book

WildFit: The No-Diet, No-Exercise Solution To a Healthier You (Mindvalley)

It's not about restriction. It's not about willpower. It's about loving what you eat. Discover lasting, permanent results without the struggle.

Beginner

Paid

course

The Making of a Chef: Mastering Heat at the Culinary Institute of America

Incisively reported, with an insider's passion and attention to detail, The Making of a Chef remains the most vivid and compelling memoir of a professional culinary education on record.

Beginner

Paid

book

Americas Test Kitchen (Online Cooking School)

Through the Test Kitchen's unique instructional approach, you'll learn the hows and whys behind innovative techniques and classic recipes, all broken down step-by-step. Our classes cover everything from simple skills to advanced recipes, and we are adding more all the time. Have a look at some of our favorite courses.

Beginner

Paid

course

The Hard Things About Hard Things

Ben Horowitz, cofounder of Andreessen Horowitz and one of Silicon Valley's most respected and experienced entrepreneurs, offers essential advice on building and running a startup'practical wisdom for managing the toughest problems business school doesn't cover, based on his popular ben's blog..

Beginner

Paid

book

Nutrition: Vitamins and Minerals

This free course, Nutrition: vitamins and minerals, looks at the two main groups of vitamins: the fat-soluble vitamins, A, D, E and K; and the water-soluble vitamins, the B group and vitamin C. It also examines the major mineral elements, and the importance of fluid balance in the body.

Beginner

Paid

course

Precision Nutrition ��' Nutrition Certification

The #1 rated Precision Nutrition Certification is everything you need to successfully coach nutrition'in one proven system.

Beginner

Paid

course

Seattle Cucina

Seattle Cucina leads creative, hands-on cooking classes that focus on the intersection of nutrition, community, and sustainable food systems.

Beginner

Paid

course

Online Japanese Cooking Class (Skillshare)

Online Japanese Cooking Classes Find what fascinates you as you explore these japanese cooking classes.

Beginner

Paid

course

Diet & Nutrition Coach Certification: Create Diet Plans, Coach Others & Build Your Business

Learn How To Become A Coach, Work With Clients And Grow Your Coaching Business

Beginner

Paid

course

Italian Chef Secrets: Make Perfect Thin Crust Pizza (Skillshare)

This mouthwatering 50-minute class with Nick Anderer, Chef/Partner of Marta and Maialino ' two Roman-inspired restaurants that are part of Danny Meyer's Union Square Hospitality Group in New York City ' walks you through how to make authentic Roman style pizza like the pros.

Beginner

Paid

course

Italian Classics Made Easy: Perfect Pasta al Pomodoro (Skillshare)

Adding this foundational Italian recipe to your repertoire will ensure you always have an answer to the question, �what's for dinner?� whether it's a busy weeknight or you're planning your next dinner party.

Beginner

Paid

course

Make Fresh Pasta the Real Italian Way (Skillshare)

This class is about the ins and outs of preparing pasta to perfection. Each lesson is thoughtfully taught by Nicoletta Grippo, chef at La Scuola di Eataly, the cooking school of Mario Batali's famed NYC Italian eatery. Where better to learn pasta?

Beginner

Paid

course

The Art of Pizza: Cooking the Perfect Pie (Skillshare)

No pizza in the world compares to one the you will learn to make in this class with your own hands; start to finish. Without breaking your bank. The experience will be beyond gratifying

Beginner

Paid

course

Thai Stir-Fried Noodles + Fresh Rolls

Making and sharing food sets a place for talking, listening, and being -- together. What comes from the kitchen is a daily act of generosity, and one worth celebrating.

Beginner

Paid

course

Mexican Cooking (Tastemade)

Step-by-step instruction to make your favorite Mexican dishes at home. Mexican cuisine is defined by the ingredients that are native to Mexico; staples such as corn, beans, and chile peppers. This course will teach you how to make basic, authentic Mexican meals at home.